Use a Samuel Willards Chocolate Rum Premix to make a smooth chocolate rum liqueur. Just add to 710ml of 40% vodka, top up to 1125ml with water and shake.
No additional powders or glucose needed
Make your daily artisan sourdough loaf with under 15 minutes of hands on time! With the Mad Millie 15 Minute Sourdough Kit, you receive our special...
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Air Still Carbon Cartridges Pack: Pack of Carbon cartidges for you Air Still Filter and Fermenter. Each carbon cartridge is suitable to filter up t...
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Contains all the equipment to use with the Air Still. Includes fermentor, filter system and collection cup.
